Open up a world of flavor while on the renal diet. Nutrition can be a powerful tool in the fight against chronic kidney disease, and the 30-Minute Renal Diet Cookbook shows you how to use that tool for your own health. This book gives you over 100 recipes that you can tailor for each stage of chronic kidney disease so you get exactly what your body needs from each serving-every time. Helpful charts outline specifically what types of renal diet...

The key to managing kidney disease and promoting kidney function is to eat right. If you have chronic kidney disease or undergoing dialysis, there is no need to worry because a renal diet has been proven to significantly address the aches and pain and discomfort of kidney failure and help your kidneys to thrive. A renal diet consist of foods that are low in sodium, potassium, protein and phosphorus. This cookbook will help to keep your kidney disease...

Blood pressure is the measure of the force of blood against blood vessel walls. Blood pressure increases when the force of blood against the artery walls is too high, and this condition is known as hypertension or high blood pressure. To prevent and control hypertension, your diet should be rich in foods that have the following therapeutic effects:Foods that have diuretic effects.Foods that have potent vasodilating properties.Foods that are rich in...

There is no better way to tap into today's soup craze than with this glorious cookbook, filled with more than 100 deliciously low-fat soup recipes. Author Judith Barrett lost pounds and inches using these mouthwatering recipes, each of which contains less than three grams of fat per serving. And cutting the fat posed no bar to creating soups with incredible flavor -- Black Mushroom and Spinach Wonton Soup and Creamy Fennel Soup with Shrimp both contain...

Every recipe you need if you want to cut out or reduce salt! When doctors advise patients to watch their weight and lower their sodium intake, many imagine a lifetime of bland and unappetizing meals. This book will assure you otherwise! Packed with hundreds of recipes, 500 Low-Sodium Recipes beats back the boredom and allows people with high blood pressure, heart, kidney, or liver disease to maintain a diverse and exciting low-sodium diet. Recipes...

"The best ketogenic meal prep guide out there - bar none." - Dr. Harry Gilbert The ketogenic diet is often recognized as one of the absolute best diets in the world for losing fat quickly while simultaneously promoting overall health and wellness. One of the major stumbling blocks for living a healthy keto lifestyle is all the time it takes to cook keto meals at home. It is easy to give into temptation when carbs are everywhere you look! Fortunately,...

Do you think that your kidneys don't work well anymore? Would you like to find a way to improve their functionality? Then you need to keep reading!Your kidneys are a pair of organs located toward your lower back. One kidney is on each side of your spine. They filter your blood and remove toxins from your body. Kidneys send toxins to your bladder, which your body later removes toxins during urination.Kidney failure occurs when your kidneys lose the...

Embark on a culinary voyage to Myanmar with this Burmese Cookbook. Immerse yourself in the rich tapestry of Burmese flavors, where fragrant curries, vibrant salads, and aromatic noodles beckon. Explore the art of balancing sweet, savory, and spicy, as you uncover beloved dishes like Mohinga, Shan Noodles, and Laphet Thoke. From the sizzle of Grilled Fish to the comforting embrace of Banana Pancakes, our cookbook is a gateway to Myanmar's diverse and...

Did you know that the recommended sodium intake by the American Heart Association (AHA) should not exceed 1,500 milligrams per day? However, most people actually consume more than twice that number-about 3,400 milligrams. According to research, at least 9 out of 10 people exceed the dietary limit for sodium intake. What is shocking is that the majority of the sodium we consume comes directly from food processing. You will discover that even foods...

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. Edith Stovel is an experienced caterer and teacher of health, cooking, and nutrition...